Magnificently positioned on picturesque Cohasset harbor, Atlantica offers spectacular panoramic ocean views, intimate and elegant dining spaces, and meticulously crafted cuisine.
The award winning restaurant sources only the finest culinary ingredients – fresh seafood from local fishing boats and exceptional produce from small farms. Chef Nicci Tripp prepares the food in a contemporary New England style to enhance the freshness and emphasize the unique flavors of the local ingredients.
The extensive beverage menu features an eclectic array of international wine selections, hand crafted specialty cocktails, imported and domestic beer selections and a full bar.
